Yogulitsa Chakudya kalasi Diatomite Diatomaceous Earth Sefani Aid
- Malo Oyamba:
-
Jilin, China
- Dzina Brand:
-
Dadi
- Chiwerengero Model:
-
Gawo #: BS5 # / BS10 # / BS20 # / BS30 #
- Dzina mankhwala:
-
Chithandizo cha Filter ya Diatomite
- Gulu:
-
Mankhwala Opangidwa
- Mtundu;
-
Pinki wowala
- Kalasi:
-
Gulu la chakudya
- Gwiritsani ntchito:
-
Zosefera
- Maonekedwe:
-
ufa
- MOQ:
-
1 Metric Ton
- PH:
-
5-10
- SiO2 (%):
-
89
- Kachulukidwe kake (g / cm3):
-
0.39
- 50000 chinkafunika tani / chinkafunika matani pamwezi
- Zolemba Zambiri
- Kupaka: 1.Kraft pepala thumba lamkati lamankhwala kanema 20kg. 2.Export muyezo PP nsalu thumba ukonde makilogalamu 20. 3.Export muyezo 1000 makilogalamu PP nsalu 500kg thumba .4.As kasitomala chofunika.Shipment: 1. Ponena za ndalama zochepa (zosakwana 50kgs), tidzagwiritsa ntchito Express (TNT, FedEx, EMS kapena DHL ndi zina), zomwe ndizosavuta. 2. Ponena za zochepa (kuchokera ku 50kgs mpaka 1000kgs), tidzapereka ndi ndege kapena panyanja. 3. Ponena za kuchuluka kwabwino (kuposa 1000kgs), nthawi zambiri timatumizidwa ndi nyanja.
- Doko
- Doko lililonse la China
- Nthawi yotsogolera :
-
Kuchuluka (chinkafunika matani) 1 - 100 > 100 Est. Nthawi (masiku) 7 Kukambirana
Yogulitsa Chakudya kalasi Diatomite Diatomaceous Earth Sefani Aid
| Luso Laluso | |||||||
| Lembani | Kalasi | Mtundu |
Kuchuluka kwa keke (g / cm3) |
+150 mauna |
Mphamvu yokoka (g / cm3) |
PH |
SiO2 (%) |
| Zamgululi | Opalamula | pinki | 0.39 | 0.1 | 2.15 | 5-10 | 89 |
| Zamgululi | Opalamula | pinki | 0.39 | 0.3 | 2.15 | 5-10 | 89 |
| Zamgululi | Opalamula | pinki | 0.39 | 0.5 | 2.15 | 5-10 | 89 |
| Zamgululi | Opalamula | pinki | 0.39 | 1.0 | 2.15 | 5-10 | 89 |
Ntchito:
Pakugwiritsa ntchito mafakitale, mtundu umodzi kapena iwiri ya diatomite fyuluta yothandizira amaphatikizidwa ndikugwiritsidwa ntchito molingana ndi
kukhuthala kwa madzi osefedwa.kupeza skumveka kokhutiritsa ndi kusefera; Zathu sZothandizira zosefera za diatomite zitha kuthana ndi kusefera ndi kusefera pazinthu zopatukana zolimba zotsatirazi:
1). Zokometsera: MSG(monosodium glutamate), msuzi wa soya, viniga;
2). Vinyo ndi zakumwa: mowa, vinyo, chofiira vinyo, zakumwa zosiyanasiyana;
3). Mankhwala: maantibayotiki, plasma yopanga, mavitamini, jakisoni, manyuchi;
4). Chithandizo chamadzi: madzi apampopi, madzi am'mafakitale, madzi akumwa am'mafakitale, madzi osambira, madzi osambira;
5). Mankhwala: Zinthu zachilengedwe, zidulo, alkyds, sulphate ya titaniyamu;
6) .Mafakitale amafuta: Mafuta opaka mafuta, mafuta oyendetsa mafuta oziziritsa, mafuta osinthira, mafuta osiyanasiyana, mafuta a dizilo, mafuta, palafini, petrochemicals;
7). Chakudya mafuta: mafuta a masamba, mafuta a soya, mafuta a chiponde, mafuta a tiyi, mafuta a sesame, mafuta a kanjedza, mafuta a mpunga, ndi mafuta a nkhumba yaiwisi;
8). Makampani a shuga: madzi a fructose, madzi a fructose, shuga nzimbe, madzi a shuga, shuga wa beet, shuga wokoma, uchi;
10). Magulu ena: kukonzekera ma enzyme, ma alginate ma gels, ma electrolyte, zopangira mkaka, citric acid, gelatin, zingwe zamafupa, ndi zina zambiri.
Dulani kuchokera kwa ife!
Dinani pa chithunzi pamwambapa!
